Cooking
Menu:
  • Appetizers: Mouth-numbing Bruschetta (thanks Marcy!)
  • Entree: Warm Mushroom Arugula Salad (insufficient quantities)
  • Roasted Pork stuffed with Proscuitto
  • Roasted Potatoes
  • Haricots Verts (or is it Vertes?)
  • Dessert: Cake from Dufflets
  • Wine: Who the hell can remember?


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Uh, where's David?!?